I don't know about you, but I'm always in the mood for something sweet. It's a horrible habit but I always need a sweet bit after every meal whether it's some fruit or a cookie, It just tells my brain, ok the meal is over. Please tell me someone out there is with me on this!? So I've been snacking on raisins, Brownie brittle and Oreo Thins... but sometimes you just want something sweet and a bit more special than a packaged cookie, plus you don't want to go all out with some crazy over the top recipe. Well this Pistachio Cherry Ricotta Cake is it.  This cake is delicately sweet and moist and has  the added punch of sweet dark cherries. Plus that something special comes in the form of ground pistachios and pistachio extract mixed into the batter! It's honestly such a great afternoon treat!