My Favorite All Purpose Pie Crust
One thing every baker should have in their kitchen is a good large bowl, a rolling pin and a trusty, all purpose pie crust recipe. Something that they can whip up in a pinch, a recipe that can be used for both sweet and savory applications, and a recipe that gets used over and over again for the holidays. This folks, is my version of that. This is My Favorite All Purpose Pie Crust!
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